Duck meat is warm and cold. It doesn't produce phlegm without fire. It can nourish and dry. It's the best ingredients in the White Dew season.
When I was a child, my family was in poor condition. When the sweet potato came down, my mother would make us sweet potato rice. At this time, our children would be waiting for my mother to make the sweet potato rice. Eating the sweet potato ric... ...
Baker. Stew pot. Not only stew soup, stew porridge, stew sugar water, but also stew rice. The stewed rice in the casserole is more delicious than that in the electric cooker. The baker is small in size, large in volume (470ml), and can stew two ... ...
The most common staple food in the streets of Guangdong. Independent choice of materials. Various collocations. Meat and vegetable by people. A warm stomach in winter and a warm heart in summer.
Baozai rice is a special food in Guangdong. It has various flavors and endless aftertaste. The traditional rice casserole is cooked in tile casserole. Wash the best rice, add water and simmer until it is 7 mature. That is to say, when holes appe... ...
Today's Bento - stewed rice with ribs + garlic flavored blue flower fungus Bento. My official account steamed rice spareribs with brown sauce are all over the Internet for 30 minutes or more. This is a good way for lazy people to eat pork ribs. ... ...
Shrimp, potato and milk stewed rice. The whole taste is rich in milk flavor. Potatoes are soft and glutinous. Shrimp q-ball is a very nutritious stewed rice.
I always like eggplant, but I'm afraid of trouble. Recently I made up my mind to make eggplant pot. I bought a multi-functional oil pot specially. I collected the fried oil. In fact, eggplant must be made with meat to taste good. So it's recomme... ...
I love bacon. But I haven't made bacon rice. Let's try it today.
Fitness for your own use
What do I do if I don't want to get up at work. What to do if you want to lie in at weekends. What should I do if there is no food at home. Stewed rice is no choice of ingredients. What kind of stew do you have? My family has sausages all the ye... ...
The autumn wind blows. The cured meat is fragrant. I have been living in Guangzhou for a long time. I always wanted to make a pot of traditional rice pot. I bought enough materials these days and made it with great interest. The casserole I use ... ...
A warm pot of rice. It's covered with all kinds of bitterness. The rice grains are evenly wrapped by grease. It's full of fragrance. It's enough to make people feel satisfied My wechat official account [personality is better than beauty]. You ca... ...
Today's lunch - Pumpkin chicken stew rice, braised bamboo shoot soup (my official account - office worker's lunch) - every time I cook a stew, I'll eat twice as much as I do. This kind of simple steamed rice that tastes addictive is a good feeli... ...
Brown rice is rich in various nutrients. Broad bean contains protein and various minerals. Both of them are natural and healthy food. Make a delicious brown rice stew with sausages and broad beans. The aroma of broad beans and sausages is partic... ...
Travel over land and water is awesome. In the real sense, to run a broken mouth with two legs is supposed to arrive after Typhoon seahorse. I've worked hard for express delivery. Gold Lord is willful. When I was at home before, hairy crabs were ... ...
If you want to eat stewed rice with hairy crabs, you must fry the crabmeat well. How to fry crabmeat? Please read the previous article. Hin is simple. It's a little tedious to remove crabmeat.
Today's lunch. I came home from work to cook rice with Minhang auto frying machine. I didn't expect that there was a layer of burnt yellow pot.